5 Year Old Single Malt Whisky
$240.00
Disponibilité : 10 en stock
Maîtres en rhum, l'équipe de distillateurs hautement qualifiés de Beenleigh aime le processus hautement technique et le soin requis pour développer des spirit primés à l'échelle internationale. C'est autant une forme d'art qu'une science. Dirigée par le distillateur en chef Wayne Stewart, fort de plus de 40 ans d'expérience, l'équipe a élaboré un whisky Beenleigh unique, le premier jamais produit, un morceau d'histoire pour la marque australienne historique. Niché dans la pittoresque rivière Albert, qui pourrait penser à un meilleur endroit pour élaborer un bon whisky single malt.
Single barrel aged in a selection of ex-Bourbon American Oak barrels, hand selected by our head distiller to be carefully placed into the maturation warehouse, left to develop for five years as the bold flavours mature over time. The result, a unique release of Rare Queensland Whisky.
This is exclusive ensemble of Crème brulee, shortbread pastry, pear, banana, apple on the nose with a fruit-focused palate of banana, passionfruit, oranges with a hint of spice and a medium finish with light oak and tobacco. Malt character and diverse array of fruit aromas are showcased with the subtle bourbon oak influence – yeilding a delightful expression.
This five-year-old Whisky delivers a departure from our Australian Rum heritage, with Master Distiller Wayne Stewart and our operations team executing a stunning segue into Queensland Whisky provenance.
100% Australian made, our first ever Single Malt Whisky will be joining our Distillery exclusive range, of small batch productions and collectors’ items. With a highly scarce number of bottles, this will be highly sought after for our Rum Club members. This is a one-time release, once it’s gone, this batch will never be seen again. Don’t miss out on your piece of Beenleigh history!



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